@[email protected] to [email protected]English • 3 months agoYou don't have to live like thislemmy.worldimagemessage-square150fedilinkarrow-up1993
arrow-up1993imageYou don't have to live like thislemmy.world@[email protected] to [email protected]English • 3 months agomessage-square150fedilink
minus-square@[email protected]linkfedilink2•3 months agoYeah, I don’t know what those grills with lid that grill it from both sides are called.
minus-squareBrave Little Hitachi WandlinkfedilinkEnglish4•3 months agoHardly matters what you use, panini press, a skillet with a weighted thing on top, even waffle iron will do.
minus-squareTipRinglinkfedilinkEnglish4•3 months agothat is what i was thinking, you grill it, melt the cheese and sautee the onion a bit and it would be fantastic. same ingredients, not much work.
Throw it in a grill and it’s much better.
It wants to be Cuban pressed
Yeah, I don’t know what those grills with lid that grill it from both sides are called.
Hardly matters what you use, panini press, a skillet with a weighted thing on top, even waffle iron will do.
that is what i was thinking, you grill it, melt the cheese and sautee the onion a bit and it would be fantastic. same ingredients, not much work.