• @[email protected]
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    1019 days ago

    Don’t pre-rinse, just scrape the bigger bits into the trash. If your dishwasher can’t handle it there’s something wrong with it.

    • @[email protected]
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      619 days ago

      it’s not about what the dishwasher can handle, it’s that it is disgusting to have decomposing food sitting in there, which it becomes after less than 24 hours

      • @[email protected]
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        619 days ago

        That’s why they said scrape into the bin. You shouldn’t have solid food sitting in your dishwasher, but you shouldn’t be rinsing solid food down your drain anyway.

        • @[email protected]
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          419 days ago

          it’s not about solid food. It’s about whatever food remains sticking to the dishes. It stinks within hours.

          • @[email protected]
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            519 days ago

            I’m not sure what you’re putting in there that stinks within hours but I can just say that hasn’t been my personal experience. Do you not keep your dishwasher closed?

              • @[email protected]
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                319 days ago

                I mean, again, I can only speak to my experience but I’ve never had mold grow in my dishwasher. I don’t know exactly what it is I’m doing differently than y’all.

            • @[email protected]
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              119 days ago

              I am not using a dishwasher because … gross. It’s different when you have enough people to fill it in a day and run it.