Track_Shovel to Microblog [email protected]English • 16 days agoEdiblesslrpnk.netimagemessage-square60fedilinkarrow-up1734
arrow-up1734imageEdiblesslrpnk.netTrack_Shovel to Microblog [email protected]English • 16 days agomessage-square60fedilink
minus-square@[email protected]linkfedilinkEnglish14•16 days agoA friend used to be known for his extra potent canna-olive oil which made excellent pesto.
minus-squareivanafterall ☑️linkfedilinkEnglish10•16 days agoUnfortunately, as we know only too well, pot pesto was just a gateway straight to fentanyl pesto.
minus-square@[email protected]linkfedilinkEnglish3•16 days agoI made weed olive oil and you can pretty much use it anywhere you’d want olive oil flavor. I usually just drizzle some on an Italian sub or some pasta.
A friend used to be known for his extra potent canna-olive oil which made excellent pesto.
What’s he known for now? Bigamy?
Unfortunately, as we know only too well, pot pesto was just a gateway straight to fentanyl pesto.
I made weed olive oil and you can pretty much use it anywhere you’d want olive oil flavor. I usually just drizzle some on an Italian sub or some pasta.