• @[email protected]
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    74 days ago

    I don’t see much difference between the Parmesan case and Apple sueing against a vaguely similiar looking logo.

    • @[email protected]
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      24 days ago

      How so? You can have a cheese that’s a molecular perfect replica of a Parmesan and have no legal issues. You only have problems is you call it Parmesan without following the requirements.

      To be honest, it seems like the complete opposite issue.