• @[email protected]
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    516 days ago

    Wow, that would explain the mutilated cows that people think are aliens. Like lightning striking an explosive cow and boom ground beef.

    • @[email protected]
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      196 days ago

      It feels barely nothing for cows. A typical “syringe” for them looks like a freaking gun

      • @[email protected]
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        66 days ago

        What on earth is that for? I’ve injected a lot of cattle with vaccines/antibiotics in a former life and never saw a needle this size. Unless it’s something requiring a vet maybe?

  • Ada
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    826 days ago

    Specifically, it occurs when the cows eat high volumes of clover or other nitrogen fixing plants (most legumes fall in to this category). Ruminants produce a lot of gas in their digestive process, because their stomachs are designed to ferment their food, allowing them to better access highly fibrous food sources like grass. Normally, they belch or fart the gas away, but in the case of nitrogen fixing clovers, they produce too much gas to be able to burp and fart away, and they end up with fatal bloating!

    I remember learning this in school in rural Australia. The most amazing thing is that I still remember it :P

    • @[email protected]
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      166 days ago

      Stupid question, but could a similar thing happen to a human? I don’t belch/burp, and I can get insanely bloated. I should probably see a doctor to see if this is normal or if there’s a treatment, but it’s kind of embarrassing!

      • @[email protected]
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        8 hours ago

        no such thing as embarrassing when dealing with medical problems, they’ve seen and heard everything and medical staff that at all makes you feel bad are incompetent and should get another job.

        Any good medical worker is there to make you feel better, and will actively appreciate blunt honesty because it makes everything so much easier and treatments more effective.

      • @[email protected]
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        6 days ago

        It might be a rare condition called RCPD where a muscle in your esophagus is too strong. The treatments are a shot of Botox to weaken the muscle, or getting it cut a little bit if Botox doesn’t work.

        I have issues with it intermittently.

      • @[email protected]
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        56 days ago

        Not a doctor, and you should definitely talk to one before trying it, but I have found Eno to be remarkable in solving gaseous bloating.

    • @[email protected]
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      16 days ago

      But wouldn’t nitrogen lead to ammonia? Methane is ch4, with no nitrogen? Or does nitrogen fixing vegetation somehow induce other digestion paths?

      • @[email protected]
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        26 days ago

        yeah I think the extra ammonia and hydrogen gas emitted from the nitrogen fixation process fucks with the regular breakdown of sugars to make more CH4 instead of CO2.

        The products of the nitrogen fixation make the environment inside the stomach less aerobic so you end up with the anaerobic breakdown of sugars.

  • @[email protected]
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    196 days ago

    You just know there’s some old vet that systematically lights up his cig on this every time he does it, all casual

  • onionguy
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    196 days ago

    Gee I somehow thought somebody shot a lil jet propelled blow dart lol

  • @[email protected]
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    136 days ago

    I appreciated the TIL by itself, but the video added a whole new dimension of “definitely, this is not what I was imagining”.

    Thank you!

  • @[email protected]
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    36 days ago

    That cow takes one wrong breath and its over for both the cow and the torch guy. But that’s just a worst case possibility. I’ll wait for the video.

      • @[email protected]
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        6 days ago

        Because it’s very common to feed cows subsidized grains instead of letting them graze on grasses. Definitely the kind of thing that would create too much methane during digestion. Corn especially has way more sugars than the grasses they’re supposed to eat.

        Edit: It appears it’s not necessarily grain but does have to do with the quality of their feed.

            • @[email protected]
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              106 days ago

              if you have something to say, like some evidence this is a result of misfeeding, please say it. I don’t care for your interrogative style.

          • @[email protected]
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            66 days ago

            You’ve probably heard at some point in your life that cows have 4 stomachs (or a 4-chambered stomach)

            The purpose for that is because in their natural environment cows eat grass (not that there’s really “natural” cows anymore, the aurochs is long-extinct, but other ruminants like bison are similar)

            Grass is kind of a shitty food source for most animals, it has very little sugar and starch that your body can use for energy.

            But it is full of fiber. Most animals can’t really digest fiber very well, but ruminants with those extra stomachs and the help of some bacterial fermentation can. Grass and such basically gets churned around in those extra stomach chambers with some bacteria to ferment and break down into something the cows can actually use for energy.

            Fermentation, of course, creates gases like CO2 which is why beer is fizzy and bread rises.

            And while that bacteria can and will ferment fiber, it will ferment sugars and starches even better.

            So grains like corn end up creating more gases than if they were eating grass.

            • @[email protected]
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              6 days ago

              that sounds like it’s just a natural, common problem cows have. good thing they are under our care, or bloat would be fatal.

              • @[email protected]
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                36 days ago

                Naturally, cows wouldn’t have access to a limitless supply of corn that has been selectively cultivated over the years to have higher sugar and starch content. They don’t tend to have this issue when they’re eating primarily grass and can easily release it on their own by burping.

                There would surely be some odd cases here and there of cows getting bloated on a less grain-heavy diet, but not nearly as common

                • @[email protected]
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                  26 days ago

                  corn isn’t supernatural, and if humans disappeared today they would still have access to it

        • Ghostalmedia
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          176 days ago

          Everything I’ve read has said the opposite, but I’m no farmer.

          I see lots of studies saying the grass and hay fed cattle produce more methane from the animals. Diets with high insoluble fiber are diets that create more methane. That said, grain production uses more CO2 than hay or pasture land.

          Best thing is low fiber greenery, but that shit is expensive, and industrial farming goes with grass or grain.

          • @[email protected]
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            6 days ago

            Yeah, it’s the quality of the feed, not necessarily it being grain. I had added an edit but you probably were commenting before that.

    • @[email protected]
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      436 days ago

      Sometimes animals escape their enclosures and mis-feed themselves. The couple times I’ve witnessed this were the result of cows helping themselves to a field of alfalfa. Alfalfa is good as a component of a silage mix but is too rich to be consumed fresh on its own. But cows love alfalfa and are good at finding weaknesses in fencing.

    • @[email protected]
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      496 days ago

      Helping it not die from internal gas build up is horrifying? That sounds like an awful way to go.

      • @[email protected]
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        196 days ago

        I suspect they mean that their force fed diet that’s causing an excess of methane buildup on the regular is the issue, not so much the pressure valve release situation happening in this video.

        • @[email protected]
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          146 days ago

          Theyre typically fed corn because it is cheaper, easy to store and transport and it makes beef taste “better”. Cows are supposed to eat grass, not corn.

          • @[email protected]
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            166 days ago

            Pedant here: corn is a grass. Modified by centuries of selective breeding, and not endemic to the region where the aurochs were domesticated.

              • @[email protected]
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                56 days ago

                Not quite the same way. Bread and sugar are products we make from grasses (wheat & sugar cane).

                High fructose corn syrup is grass in the same way as sugar and bread, and beer for that matter.

                • @[email protected]
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                  46 days ago

                  It has been cultivated to produce huge starchy kernels and is then refined to remove all other parts.

            • Pyr
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              86 days ago

              Corn is a grass, but you are typically feeding them the grain of the grass rather than the stalks and leaves which they should be eating.

              Normally grass grains aren’t the majority diet of cows, it’s the leaves.

              • @[email protected]
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                6 days ago

                AfaIk, the entire plant is chopped, fermented and fed to cattle. Yet, compared to grass, corn has a higher content on easily digestable carbohydrates.

          • @[email protected]
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            76 days ago

            From what I’ve heard from farmers, the really good beef is grass fed and then corn/grain finished. So the animal eats grass most of their life, and then for a little while before slaughter they are fed corn to build up their fat content.

            Could be wrong, but I’ve had multiple people who raised cows tell me this diet plan.

    • @[email protected]
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      146 days ago

      This is exactly how we used to treat a collapsed lung in humans, sometimes still do. Been there, would rather have been poked with that method than the giant tube up my side to the top of my lung.